Sourced from a farm just a stone’s throw from Whitmuir Farm Shop, our diced local goat meat is a delicious and sustainable choice. Naturally lean, rich in flavor, and incredibly tender when slow-cooked, goat meat is a fantastic alternative to lamb or beef.
Perfect for hearty curries, warming stews, slow roasts, or Mediterranean-style dishes, this high-quality, locally reared meat brings depth and character to any recipe.
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